Overview
Known as “The Pope of American Cuisine,” Chef Patrick O’Connell is a legend. He’s revered as a pioneer of refined American cooking, and as the eclectic restaurateur who transformed a country inn into an international culinary temple. But, behind the fairytale – behind the humor and whimsy – lies a story of a self-taught chef who started with nothing and overcame a decades-long feud with a fiercely conservative rural town to create one of the most renowned restaurants in America.
Production
Show of Force
Cast
More Like This
Heston's Marvellous Menu Back to the Noughties
James Beard: America's First Foodie
Alice Waters and Her Delicious Revolution
Roadrunner: A Film About Anthony Bourdain
She Chef
Juzo Itami: The Man with 13 Faces
Not Yet There
Constructing Albert
Plating Blind
Veira: más allá de los fogones