đŹ69 min
đ
2020-10-12
đDocumentary
â6.0/10
Overview
Ayi comes from a rural area of Eastern China and doesnât have the residential permit that would allow her to work in Shanghai. Yet, she has been cooking in the streets for twenty years, in an old neighbourhood soon to be demolished. The film unveils the chaos of an ultra-modern city aiming to wipe out so-called substandard practices and to deport an unwanted population.
Production
Ana Films, Alsace 20, ViĂ vosges